Sweet Utopia: Simply Stunning Vegan Desserts

Sweet Utopia: Simply Stunning Vegan Desserts Review

If you're lactose intolerant, avoiding cholesterol, limiting saturated fat, or simply crave sweets, prepare to indulge. Author Sharon Valencik demystifies the art of vegan baking and expands your culinary repertoire to include delicious dairy-and egg- free desserts for all your celebrations.

Over 130 recipes for decadent cakes, scrumptious cookies, creamy cheesecakes and pies, velvety mousses, puddings, and crèmes and other luscious treats are accompanied by mouth-watering photographs that provide inspiration and are a feast for the eyes. These desserts capture the same delicious flavors and textures of traditional favorites. As a bonus, because they do not contain dairy or eggs, they are cholesterol-free, have little saturated fat, and leave a smaller ecological footprint.

For the inexperienced baker and busy moms, these recipes are ncomplicated to make. Sharon's clear instructions and expert tips blended with everyday ingredients that can be found in a supermarket magically makes egg-less cakes rise, creates rich, creamy fillings without milk or cream, and cookies that have rich flavor and moist texture without the use of butter.

Omnivores of every persuasion will love the sensational tastes and appreciate the discovery of healthier dessert options.

Some of the recipes that will amaze guests and delight families include Midnight Cake with Chocolate Frosting, Ice Cream Cookie Sandwiches, Coconut Tiramisu, Mixed Berry Cheesecake, Gingerbread Guys, Chocolate Mousse, Lemon Berry Tart, Fudgy Chip Cookies, Cappuccino Custard, Pudding Parfaits, and Three-layer Cheesecake Bars.

These are just a few of the endless possibilities of alternative desserts that can be made without animal products. Sweet Utopia guarantees sweet success.

Chocolate cake with smoked cherries.(Recipe): An article from: Art Culinaire

Chocolate cake with smoked cherries.(Recipe): An article from: Art Culinaire Review

This digital document is an article from Art Culinaire, published by Culinaire, Inc. on September 22, 2010. The length of the article is 719 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

Citation Details
Title: Chocolate cake with smoked cherries.(Recipe)
Author: Unavailable
Publication:Art Culinaire (Magazine/Journal)
Date: September 22, 2010
Publisher: Culinaire, Inc.
Issue: 98 Page: 78(1)

Article Type: Recipe

Distributed by Gale, a part of Cengage Learning

Strawberry Shortcake Collectibles: An Unauthorized Handbook and Price Guide (Schiffer Book for Collectors)

Strawberry Shortcake Collectibles: An Unauthorized Handbook and Price Guide (Schiffer Book for Collectors) Review

"Welcome to the World of Strawberry Shortcake," a world that American Greetings, Corp. created for little girls everywhere in 1979 and 1980. The Strawberry Shortcake character was originally created as a greeting card design, and now is a sought after treasure to collectors around the world. Jan Lindenberger, whose collector's guides are invaluable tools to those in the field, presents Strawberry Shortcake and all her friends in full color photographs, providing some of her history and showing the vast array of articles that were produced for her "followers." Each item is described and a current market value is given. Strawberry Shortcake's fans include the young and old alike, who want to enjoy Strawberryland and all its inhabitants! They all will love this new and helpful book.

Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats Review

What's cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes these adorable creations are the perfect alternative to cake at any party or get-together. Martha Stewart loved the cupcake pops so much she had Bakerella appear on her show to demonstrate making them. Now Angie makes it easy and fun to recreate these amazing treats right at home with clear step-by-step instructions and photos of more than 40 featured projects, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and much more.

The Sweet Treats Carnival (Strawberry Shortcake)

The Sweet Treats Carnival (Strawberry Shortcake) Review

The Sweet Treats Carnival is a delicious Strawberry Shortcake story full of yummy treats that smell as good as they look, with seven scratch-and-sniff spots throughout the book! Huckleberry Pie is having a Sweet Treats Carnival in Huckleberry Briar, and everyone is coming. Each friend has set up a different game to play with a delicious sweet treat as a prize for each winner—and they can’t wait to find out who will win the prizes!

101 Things to Do with a Cake Mix

101 Things to Do with a Cake Mix Review

Move over Betty Crocker--101 Things to Do With a Cake Mix will amaze your friends and leave them Jell-O green with envy! From Snickers Surprise Cookies to Christmas Rainbow Poke Cake, it's the best thing to happen in the kitchen since your last romantic rendezvous! So what are you waiting for? Grab a cake mix, whip up some goodies, and throw some flour on your face so it looks like you spent days in the kitchen.

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The Twinkies Cookbook: An Inventive and Unexpected Recipe Collection from Hostess

The Twinkies Cookbook: An Inventive and Unexpected Recipe Collection from Hostess Review

As part of Twinkies' seventy-fifth anniversary celebration, Hostess put out a call for recipes, asking people to share their ideas for cooking-yes, cooking-with Twinkies. Hundreds of people from across the country responded with an amazing bunch of inventive, homegrown, and sometimes wacky recipes. Nearly fifty of these unexpected creations-both sweet and savory!-are presented in this nostalgic and colorful collection. A delight for the whole family, THE TWINKIES COOKBOOK is the perfect snack for the Twinkie lover in all of us.

Strawberry Shortcake's Seaberry Mystery

Strawberry Shortcake's Seaberry Mystery Review

There's a berry big mystery in Seaberry Beach-someone is stealing all of Coco Calypso's delicious seaberries! Strawberry Shortcake is on the case, and with a little help from her friends Blueberry Muffin and Rainbow Sherbet, she's determined to solve this tropical mystery. Full of adventure and exciting plot twists, this mystery will keep kids guessing until the very end.

Strawberry Shortcake Goes to School

Strawberry Shortcake Goes to School Review

It's the first day of school, and Strawberry Shortcake is so excited! She puts on her favorite outfit, packs her backpack, and heads off to the Strawberryland School. Once there, Strawberry discovers that she has left something very important at home-her lunchbox! What will she do? Strawberry and her friends learn a valuable lesson about sharing.

Betty Crocker Big Book of Cupcakes

Betty Crocker Big Book of Cupcakes Review

Betty Crocker Big Book of Cupcakes Feature

• WIL-90672
• 9780470906729
• Brand New Item / Unopened Product
• Wiley Publishing

Spectacular cupcake recipes made from scratch or with a mix

Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow.

Recipes include kids' party favorites like Double Chocolate-Peanut Butter Cupcakes, as well as sophisticated flavors like Mocha-Caramel Cappuccino Cupcakes. You'll find:

• More than 175 cupcakes, with a tantalizing full-color photograph of every cupcake, plus helpful how-to photos showing easy decorating techniques
• A special Kids' Party Cupcakes chapter with decorated treats like Puffer Fish Cupcakes, Monster Truck Cupcake Pull-Aparts and Campfire S'Mores Cupcakes
• Dazzling Holiday and Special-Occasion Cupcakes chapters including fanciful creations like Easter Egg Baskets, Almond-Filled White Christmas Cupcakes and Molten Caramel Apple Cupcakes

Perfect for bake sales, birthdays, holiday parties or just an everyday treat, Betty Crocker The Big Book of Cupcakes is one book that really takes the cake.

Sample Recipes and Cupcake Designs

Mr. Sun Cupcakes

Aztec Chile-Chocolate Cupcakes

Chocolate Moose Cupcakes

The Low-Carb Baking and Dessert Cookbook

The Low-Carb Baking and Dessert Cookbook Review

Scrumptious, easy-to-make breads, pastries, and confections from a chef who is revolutionizing carb-smart cooking and eating

"Ursula has worked tirelessly to develop scores of recipes for breads, biscuits, pastries, cookies, pies, cakes, candy, and confections that are not merely low-carb, they're delicious to boot! Her culinary alchemy gives us all a leg up on the learning curve to make luscious . . . treats that, if we use them wisely, will make it that much easier to stick to the . . . plan for life."
--From the Foreword by Dr. Mary Dan Eades, M.D. coauthor of The Low-Carb CookwoRx Cookbook and Staying Power

Do you dream of the warm, satisfying taste of hearty brown bread or the flaky goodness of hot buttermilk biscuits? Do you long for fresh-baked muffins, the sweet chilled delights of peach ice cream, or the yumminess of blueberry pie? Now, thanks to extraordinary chef Ursula Solom, you can once again experience the full, rich flavor and satisfaction of these and all your favorite high-carb treats without compromising on your commitment to carb-conscious eating.

From Sourdough Bread, Cheese Bread Sticks, Banana Coconut Muffins, and Vanilla Cookies to Devil's Food Cake, Butterscotch Cream Pie, Peanut Butter Swirl Ice Cream, and White Walnut Fudge, The Low-Carb Baking and Dessert Cookbook is filled with more than 200 all-new, easy-to-prepare recipes for savory treats and scrumptious sweets that will satisfy your cravings while helping you slim down, shape up, and realize all the benefits of carb-controlled living--including keeping the pounds off. Each recipe features step-by-step instructions and complete nutrition information. Your whole family will love these recipes--and you'll enjoy eating all the delicious baked goods, desserts, and confections you thought you had to sacrifice for a healthy lifestyle.

The Urban Picnic: Being an Idiosyncratic and Lyrically Recollected Account of Menus, Recipes, History, Trivia, and Admonitions on the Subject of Alfresco Dining in Cities Both Large and Small

The Urban Picnic: Being an Idiosyncratic and Lyrically Recollected Account of Menus, Recipes, History, Trivia, and Admonitions on the Subject of Alfresco Dining in Cities Both Large and Small Review

“The latest fashion among young city-dwellers, providing a new advertising niche for manufacturers of luxury products, is the good old family picnic.”—Le Monde

“An upper-class English ritual traditionally confined to rural French life, the picnic has been rebranded.”—The Economist

“The great charm of this social device is undoubtedly the freedom it affords. . . . To eat cold chicken and drink iced claret under trees, amid the grass and the flowers.”—Appleton’s Journal of Literature, Science, and Art, 1869

Urban picnics are a hot foodie trend right now; from The Economist to Le Monde, food journalists and lovers the world around are jumping on the blanket. Like so many of us, they want to put their hectic city lives on hold and enjoy themselves—without having to head off into the hinterland. The Urban Picnic is designed for modern gourmands and kitchen newcomers alike to inspire them to introduce a little pleasure and picnickery into their lives. With an irreverent and highly opinionated history of the picnic, strange accounts from the nineteenth and twentieth centuries, original illustrations and over 200 recipes—many contributed from renowned chefs such as Nigella Lawson, Mark Bittman, Regan Daley and Bob Blumer—it’s the essential how-to (and how-not-to) for anyone who was ever looking for a tasty little morsel to eat under that tree that grows in Brooklyn. Two-color throughout.

Recipes include:

Barbecued Lemon Chicken (Anne Lindsay)
Banana-Strawberry Layer Cake (Regan Daley)
Mint Julep Peaches (Nigella Lawson)
Chicken Liver Crostini (Umberto Menghi)
Ahi Tuna Salad with Green Papaya (Rob Feenie)

Charlie Wonder--Chef-Detective: The Baffling Case of the Strawberry Surprise Cake

Charlie Wonder--Chef-Detective: The Baffling Case of the Strawberry Surprise Cake Review

Everyone in class 4-11 knows that classmate, Charlie Wonder, is the best cook in town. But when the whole class suddenly comes down with a mystery illness right after eating Charlie’s “Strawberry Surprise” cake, guess who gets the blame! As the kids try to discover the answer to this “delicious dilemma”, they find themselves embroiled in several adventures. CHARLIE WONDER—CHEF-DETECTIVE is a fast-paced mystery, which will mystify and excite you as you explore the clues. As an added treat, at the end of each chapter, Charlie will share his special recipes with you. Help him figure out “who did it?” while enjoying treats you can make yourself. Then, celebrate with the class and Charlie’s own “Celebration Brownies”!

Kiss My Bundt: Recipes from the Award-Winning Bakery

Kiss My Bundt: Recipes from the Award-Winning Bakery Review

Featuring more than 60 made-from-scratch recipes, this guide provides instruction to re-create the award-winning cakes from the Kiss My Bundt bakery in Los Angeles. Including recipes for champagne celebration cake, sour cream pound cake, lemon basil bundt, bacon cake with bacon sprinkles, and many vegan recipes as well, it also reveals the bakery’s approach to developing new cake flavors and provides techniques for trying this at home.

A World of Cake

A World of Cake Review

A World of Cake Feature

• ISBN13: 9781603425766
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

Tour the world of cake! Cakes are at the center of life's celebrations in every corner of the globe. A bite-size lamington is a treat with tea in Australia. In Africa, golden fritters bursting with sweet fruit are popular street snacks. Honey cakes celebrate new beginnings in Jewish tradition, and peach buns are a symbol of longevity in Taiwan. Fruitcakes, from Germany's stollen to Italy's panettone, are popular Christmas fare. This delectable cookbook offers more than 150 irresistible recipes accompanied by mouthwatering photographs, ideas for delicious variations, and fascinating historical and cultural facts. This is a must-have for anyone who loves making (or eating!) cake.

 

 

Strawberry Shortcake and the Fake Cake Surprise (Little Pops)

Strawberry Shortcake and the Fake Cake Surprise (Little Pops) Review

Huckleberry Pie receives an unexpected treat inside his birthday cake.